About Us
Chopped Canada Winner 2015
Little Black Dog Catering
Little Black Dog Culinary Market was founded in 2016 by chef Kendra Smith, after years of working with talented chefs across Canada and abroad. What began in a small, cozy space has grown into a vibrant market experience—expanding in 2022 to better serve our community with fresh, ready-made meals and thoughtfully curated local goods.
Today, Kendra leads a passionate team of talented women who are always dreaming up new dishes and creative flavors. Our kitchen focuses on wholesome, handmade meals—including gluten-free, vegetarian, and vegan options—so everyone can enjoy something delicious, no matter their dietary needs.
At Little Black Dog, we believe good food brings people together—and we’re proud to be part of your table. ❤
Contact us for more information!
The Team!
Little Black Dog would not thrive if it did not have a very talented team of chefs. That work on creating delicious meals to feed our wonderful community!